Schedule for group class Adult group (max 6): Tuesday 6:30-8:30 pm |
Register for Classes Here |
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| Course Length |
4 months |
| Teacher Lessons |
30 hours |
| Tuition Fees |
$435 |
| Textbook, workbook and online lessons |
$75/level |
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| Private Tuition for adults |
| If you have a tight schedule, the privation tuition is for you. You can book you'r lesson one day before the session whenever you´re ready. |
Private Tuition Fees $50-100 per session, plus $45/level for textbook. The minimum registration is 10 sessions. Fees include: teacher lessons, phones calls and access to online lessons |
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Children group (+6 years old, max. 5): Tuesday 4:30-5:30pm |
| Course Length |
4 months |
| Teacher Lessons |
15 sessions |
| Tuition Fees |
$375 |
| Textbook, workbook and materials |
$50 |
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| Private Tuition for children |
We do tuition for 1-2 kids at your convenient time. We also do catch-up support for school work |
Private Tuition Fees for Children $50/person for one-person session $35/person for two person session $50 for textbook, workbook and materials
Registration hours vary according to the semester length |
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Children Summer Camp for 2012 Starts on June 25 and July 30 (10% off for early registration before January 31) |
| The program is hosted in a family environment, and content includes language, culture, songs, hands-on activities, out-door activities, Chinese games, visits to Chinese families, China Town and National Mall museums |
Fees for Children Summer Camp 4 week Mon-Fri 9am-3pm $1180 2 week Mon-Fri 9am-3pm $590
Option for accommodation in a volunteer Chinese speaking host family. Additional charge $250 |
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Immersion Chinese Cooking Courses For healthy food and culture lovers! You will learn to cook 3-4 Chinese dishes, know about 10-15 words and phrases, and get to know Chinese cooking culture, the relations between Chinese cooking and health, and go to an Asian market, and enjoy the meals. The course is conducted in English. Please book and enroll in advance!
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| Hours: 11:00-19:00 (Sunday) |
Group(5-6 people) |
| Module1# - Meat dishes (1st Sunday) |
$145/p |
| Module2# - Vegetarian dishes (2nd Sunday) |
$145/p |
| Module3# - Seafood dishes (3rd Sunday) |
$165/p |
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| (Fees include teaching, materials, ingredients, trip to an Asian market and 2 meals!) |
| Chinese Home-style Cooking Lessons |
| 5 lessons |
Learn 8-10 dishes |
Private |
2-person |
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70-90 minutes/lesson |
$475 |
$295/p |
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| (Fees include teaching, materials, ingredients and the dish to take away) |
| Note: Classes are taught either by Prof. Helen Zhu or by experienced and trained teachers |
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Registration Deadline One week before each new class starts; however we recommend you register as early as possible due to the limited number of spaces available for each class |
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Refund Policy and Lesson Cancellation One week for group, two sessions for individuals after classes start, no refund is made under any circumstances. |
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| For individual students, please make your notification at least 24 hours in advance for any of your cancellations, otherwise you'll still be charged for the lessons. |